French Butter Croissant
RM 9.50
Three-day laminated pastry with a shattering crust and honeycombed centre.
Pastries & Viennoiserie
RM 12.00
Our Malaysian twist on a Breton classic: caramelised, buttery and gently fragrant with pandan.
Wheat flour, Butter, Sugar, Pandan, Yeast.
Wheat / gluten, Dairy.